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Top Recipes from Buttered Side Up

Buttered Side Up is one year old!



Here are some of my favorite recipes from year one:




In celebration, I'm giving away these awesome items from West Elm:
West Elm Giveaway
Herb Tea Towel | Your choice of two Weck jars | Your choice of one enamel mug



Here's how you can enter to win:
Leave a comment on this post answering this question: Which is your favorite Buttered Side Up post so far?

Rules:
  • Only one comment per person.
  • You MUST leave a way for me to contact you (email, Twitter, blog, etc.)
  • Only US residents, please.
  • Giveaway will end on Monday, June 30 at 11:59 PM. After that time no comments will be considered for giveaway.
  • Using random.org, I will choose one winner. If the winner does not respond to my message within 48 hours I will select a new winner. 

Good luck!



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36 comments

  1. SonyaJune 23, 2014 at 5:08 AM

    I don't have a favorite yet as I'm a new reader but am always excited to see a new post. I think the lemon blueberry drizzle bread may take the cake

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  2. Jami WhaleyJune 23, 2014 at 5:42 AM

    I love your granola recipe! @wildtreeJami

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  3. KellyJune 23, 2014 at 5:49 AM

    Congrats! My favorite is the Rhubarb Crunch. thanks!!

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  4. JodieJune 23, 2014 at 7:10 AM

    I love your recipe for chocolate cake with peanut butter frosting! ellijayrealtor@gmail.com

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  5. caitlinJune 23, 2014 at 7:15 AM

    I love the easy mac and cheese recipe! So simple!

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  6. ErinJune 23, 2014 at 7:47 AM

    the homemade chocolate pudding!

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  7. Whatley's WanderingsJune 23, 2014 at 7:51 AM

    Buttermilk Oatmeal bread is my favorite!

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  8. Linda FreemanJune 23, 2014 at 8:09 AM

    You can't go wrong with homemade chocolate pudding!

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  9. Melanie GamlinJune 23, 2014 at 8:21 AM

    I really like your homemade Mac and cheese or your chocolate pudding.
    Congrats on your blog being one.

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  10. KJune 23, 2014 at 8:29 AM

    how do i pick one? :-) i love to bake, & so i am partial to those recipes. thanks for the reminder of the Lemon-Blueberry bread!

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  11. Beth DJune 23, 2014 at 8:30 AM

    I love your mac n cheese!

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  12. PeropheusJune 23, 2014 at 10:00 AM

    The chocolate pudding is SO good, especially if you do half dutched cocoa and half unsweetened natural.

    calf.fisher@gmail.com

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  13. Kayla KillingsworthJune 23, 2014 at 10:06 AM

    Chicken and biscuit pot pie for sure! I'm from the south and really dig anything chicken and biscuit :)

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  14. AnonymousJune 23, 2014 at 10:33 AM

    The chocolate pudding looked delicious! So far, I've only ventured to make vanilla and butterscotch.

    Jen in OK

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  15. AnonymousJune 23, 2014 at 10:38 AM

    Chocolate pudding! Spat0007@gmail.com

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  16. MargoJune 23, 2014 at 10:41 AM

    Congrats on your blogiversary! I regularly make your granola, but my favorite post was the poppyseed cake post. I made a version of it for Mother's Day. Delicious.

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  17. Laura WilderJune 23, 2014 at 10:41 AM

    That pasta sauce looks super yummy!

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  18. DeviJune 23, 2014 at 10:41 AM

    Hi Erica,
    Heartiest Congrats on your blog's anniversary! Very well done! I wish you glorious years ahead ...forever. My fav is the Chicken and Biscuit Pot Pie.
    Best,
    Devi

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  19. KellieJune 23, 2014 at 10:42 AM

    Oven Roasted Brussels Sprouts! I adore brussels sprouts... a lot. Sautéed in coconut oil is my go-to, but I loved your take so much.
    Congratulations on one year for one of my favorite cooking blogs - everything you come up with is gorgeously presented and ridiculously delicious, or looks so. :)

    --Kellie
    Accordion to Kellie

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  20. Lisa GJune 23, 2014 at 11:03 AM

    Congrats to Buttered Side Up on their 1 year anniversary, and many more! I so look forward to seeing your posts show up in my Facebook news feed. :-)

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  21. PaigeJune 23, 2014 at 11:23 AM

    Definitely the Chicken and Biscuit Pot Pie. Happy anniversary! I look forward to reading for many more years to come!

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  22. 106637479498490202530June 23, 2014 at 11:57 AM

    I'd have to say the blood orange lemonade was my favorite. Anything with blood oranges gets high marks from me!

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  23. KariJune 23, 2014 at 12:23 PM

    I made your cornmeal waffles - we loved them!

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  24. JudithJune 23, 2014 at 2:35 PM

    The Glorious Stuffed Portobello Mushrooms were the bomb!!
    winpooh46@gmail.com

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  25. Gabrielle SullivanJune 23, 2014 at 2:43 PM

    Happy 1st Anniversary! I love the Grandma's Cooking School posts, they remind me of cooking with my own Grandma.

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  26. DebJune 23, 2014 at 4:53 PM

    Grandma's Cooking School post are joy filled for me. The Banana Cream Pie had my undivided attention!

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  27. AnonymousJune 24, 2014 at 5:45 AM

    My favorites are the homemade ingredients posts! :) Thanks for the chance to win these lovely kitchen things! bethannender@gmail.com

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  28. Ellen B.June 24, 2014 at 10:20 AM

    I loved your seed cake post, in honor of The Hobbit :)
    melonellen.brandt@gmail.com

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  29. zerowastemommyJune 24, 2014 at 5:14 PM

    Of course I'm going to say the Mac N Cheese, but I think the Pumpkin Cinnamon Roll Scones will win out come fall. And I'm going to check out the Hobbit Cake next!

    www.zerowastemommy.com

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  30. IselaJune 24, 2014 at 6:54 PM

    Hearty pasta sauce from scratch - my husband is on a low sodium diet, so I'm making lots more things from scratch now!

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  31. JeanJune 24, 2014 at 7:28 PM

    The chai gingerbread bars. I love your photography and writing. Good luck starting your second year! jeanytay@gmail.com

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  32. TamiJune 25, 2014 at 5:07 AM

    i just found your blog via pinterest and your chocolate peanut butter cake. congrats on your blog anniversary.

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  33. Carissa@Pretty/HungryJune 25, 2014 at 9:16 PM

    I really liked your post on how to make your own breakfast sausage without all the additives! (Perfect for my little one.)

    ccprettyhungry@gmail.com

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  34. Lisa GoldenJune 26, 2014 at 6:49 PM

    I enjoy ALL of your posts, but especially the ones of Grandma's Cooking School. Poppy Seed Torte is my next "experiment!" Congrats, Erica on the one-year anniversary of Buttered Side Up!
    elisabethgolden@frontier.com

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  35. MadeleineJune 29, 2014 at 7:04 AM

    I loved your Nutrition 101 post! It was so real and inspiring. And it was neat to hear your wisdom on health. :)

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  36. AmyJune 30, 2014 at 7:45 PM

    Happy blogiversary! I just love the look of the Chocolate Chip Cookie Bars with a Salty Pretzel Crust--I haven't made it yet (oven is not working well, sadly), but it's got all the yummy ingredients a girl could ask for! :)

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