Pumpkin Cinnamon Roll Scones





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Hey everyone! Can you believe that Thanksgiving is just TWO days away? I don't know about you, but I'm not feeling very prepared. I still need to get into town and buy ingredients. So much for making things ahead of time.

Guys, I'm pretty proud of these scones. I just love how the photos turned out. Make sure you stop by the Tasty Kitchen Blog for the recipe and my step-by-step instructions!

Are you feeling prepared for the big feast? 

2 comments

  1. Oh wow! These are a super smart recipe!!

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  2. These didn't turn out super great for me… My first scones, so that might be the problem, but they weren't the typical scone texture I was expecting. Also, the only sweetness comes from the glaze, which was very different. Good, and gorgeous(!) but not your average scone!

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